O-methylated flavonoid - meaning and definition. What is O-methylated flavonoid
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What (who) is O-methylated flavonoid - definition


O-methylated flavonoid         
ANY FLAVONOID HAVING A METHYLATED HYDROXY GROUP
O-methylated flavonoids; Methylated flavonol; O-methylated flavone; O-methylated flavanone; O-methylated flavanonol; O-methylated Anthocyanidin; O-methylated anthocyanidin; O-methylated flavonol; O-methylated isoflavone; Methoxyflavonoids; Methoxyflavonoid; Methoxyflavone; O-methylated flavanol; PD 98059
The O-methylated flavonoids or methoxyflavonoids are flavonoids with methylations on hydroxyl groups (methoxy bonds). O-methylation has an effect on the solubility of flavonoids.
Flavonoid 3'-monooxygenase         
CLASS OF ENZYMES
Flavonoid 3'-hydroxylase; EC 1.14.13.21; Flavonoid,NADPH:oxygen oxidoreductase (3'-hydroxylating)
In enzymology, a flavonoid 3'-monooxygenase (, was wrongly classified as in the past) is an enzyme that catalyzes the chemical reaction
Differentially methylated region         
GENOMIC REGIONS METHYLATED DIFFERENTLY BASED ON TISSUE, TIME OR INDIVIDUAL
Differentially methylated regions; Differentially methylated regions (DMRs); Differential methylated regions
Differentially methylated regions (DMRs) are genomic regions with different DNA methylation status across different biological samples and regarded as possible functional regions involved in gene transcriptional regulation. The biological samples can be different cells/tissues within the same individual, the same cell/tissue at different times, cells/tissues from different individuals, even different alleles in the same cell.